TRADITIONAL HERBS

Chives Allium schoenoprasum Perennial with beautiful purple edible flowers A variety with white flowers will be available soon Chives plant DKK 25.-

Fennel Foeniculum vulgare Biennial umbellifer - height 1½ - 2 m. Use the top as a herb for fish dishes (bouillabaise) and in the salad bowl Fennel plant DKK 25.-

French tarragon Artemisia dracunculus Perennial, height 80 cm with slender leaves a must in classic French cuisine French tarragon plant DKK 49.-

Garlic chives Allium tuberosum Flat leaved perennial - also called "Chinese chives". The beautiful white or light purple flowers are edible Chinese chives plant DKK 39.-

Lavender Lavendula angustifolie Small bushy perennial - for lamb, tea, drinks and desserts Lavender plant DKK 39.-

Lemon-thyme Thymus x citriodorus Small bushy perennial. Has a hint of lemon along with the ordinary thyme-flavour Lemon-thyme plant DKK 39.-

Lovage Levisticum officinale Perennial, height 1½ - 2m. Very good for soups, stews, sauces and fresh cut in the salad bowl Lovage plant DKK 39.-

Melissa Melissa officinalis Perennial, heigh 670-80 cm. Lovely lemon-like flavour - nice in the salad bowl, for fish, drinks, desserts and cakes Melissa-plant DKK 29.-

Rosemary Rosmarinus officinales Bushy perennial with pungent flavour - a must for lamb. The plant needs protection from frost damage Rosemary plant DKK 39.-

Sage Salvia officinales Perennial, height 60-70 cm - also the beautiful purple flowers are edible. Use it for Italian dishes. A cup of sage-tea cures a sour throat Sage plant DKK 39.-

Thyme Thymus vulgaris Bushy perennial, height 30 cm, with small thick leaves and pink flowers (edible) Thyme plant DKK 39.-

Welsh onions Allium fistulosum Perennial, also called "Giant Chives" - very good flavour - milder than ordinary chives - the white flowers are edible Welsh onion plant DKK 29.-

HAVE A VIEW OF OUR "SPECIEL HERBS" AND OUR "MINTS"
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