HERB-SALT, HERB-SUGAR AND HERB VINEGAR
During the season when our farm is booming with herbs we produce herb-salt, herb-sugar and herb-vinegar. We have developed our experience over quite a few years and that is essential when you want a perfect blend
The salt itself is European rock salt. The sugar is organic castor sugar. The vinegar is organic white vinegar
We pack the salt and the sugar in 150 gram glass jars and the vinegar in 260 ml glass bottles. Alternative quantities and packing is possible
You can order our products by mail: post@nielsenognielsen.net or phone us:
(+45) 55 45 15 35
HERB-SALT
Rosemary-salt:
Perfekt for lamb or pork roasts
Classic salt: Basil, tarragon, lovage, parsley, savory, garlic and thyme
Fish-salt: Lemon-verbena, dill, tarragon and garlic
BBQ-salt: Chili, elderflowers, garlic and smoked paprika
Salt for game: Juniper, tarragon, bay leaves, lovage, parsley, thyme, rosmary, sage and mustard seeds
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HERB-SUGAR
Chili-sugar
For cakes, desserts og hot chocolate
Perfect for tomato dishes
Lemon-verbena-sugar
A wonderful and concentrated lemon-flavour for drinks, cakes and desserts
Lavender-sugar
For ice creams, cakes, desserts (f.e. creme brûlée)
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HERB-VINEGAR
Following varieties are available in the season:
- "Fines herbes"
- Rosmary
- Lavender and bay leaves
- Tarragon
- Lovage and sage
- Raspberry
- Blackberry
- Elderflower
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